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Effect of copaiba essential oil on broiler chickens’ performance - doi: 10.4025/actascianimsci.v35i2.15376 Animal Sciences
Aguilar, Cesar Augusto Lopez; Universidade Federal Rural da Amazônia; Lima, Kedson Raul de Souza; Universidade Federal Rural da Amazônia; Manno, Maria Cristina; Universidade Federal Rural da Amazônia; Tavares, Fernando Barbosa; Universidade Federal Rural da Amazônia; Souza, Vanessa Pereira de; Universidade Federal do Pará; Fernandes Neto, Dario Lisboa; Universidade Federal Rural da Amazônia.
The effects of copaiba essential oil on growth performance and yield of slaughtered broilers were evaluated. Four hundred and fifty broiler chicks were distributed in a completely randomized design, with five treatments, and six replicates of 15 broiler chicks. Treatments comprised Control (commercial promoter) and four levels of copaiba essential oil, or rather, 0.15 (0.15EO); 0.30 (0.30EO); 0.45 (0.45EO) and 0.60 mL (0.60EO) kg-1 feed. The 21-day-old broilers fed on growth promoter had a greater body weight than that of birds fed on treatments with inclusion 0.30, 0.45 and 0.60 mL of essential oil (p < 0.05). Aged 40 days, only the broilers fed on treatment with high level of inclusion of essential oil showed lower body weight when compared with...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.03.00-1 feeding; Feed conversion; Nutrition; Vegetable extract.
Ano: 2012 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/15376
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Effects of cashew nut shell liquid (CNSL) on the performance of broiler chickens Arq. Bras. Med. Vet. Zootec.
López,C.A.A.; Lima,K.R.S.; Manno,M C.; Tavares,F.B.; Fernandes Neto,D.L.; Jesus,M.L.C.; Viana,M.A.O.; Fonseca,L.A.B..
The effects of cashew nut shell liquid (CNSL) on growth performance, carcass yield, relative weight of internal organs and microbiology of digestive tract of broiler chickens were investigated. Five hundred and forty male broiler chicks at one day of age were arranged in a completely randomized design with six treatments and six repetitions with 15 broiler chicks each. The treatments were: control (T1 - without growth promoter virginiamycin and CNSL); inclusion levels of 0.10mL (T2), 0.20mL (T3), 0.30mL (T4) and 0.40mL (T5) of CNSL/kg of feed; and commercial promoter virginiamycin (T6). At 21 and 40 days of age, body weight, feed intake, feed conversion and viability of birds were similar in all treatments. Carcass yield was higher in the treatment with...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Feeding; Feed conversion; Nutrition; Vegetable extract.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352012000400032
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Propolis extract in tshe diet of weaned piglets Ciência Rural
Gonçalves,Liliane Maria Piano; Kiefer,Charles; Silva,Camilla Mendonça; Leal,Cássia Rejane Brito; Alencar,Stephan Alexander da Silva; Carvalho,Kelly Cristina Nunes; Rufino,Luciana Moura.
ABSTRACT: This study was conducted to assess the use of propolis ethanolic extract as an alternative to performance-enhancing antibiotics for piglets. Seventy piglets weaned at 21 days of age, with initial weights of 7.3±0.4kg and final weights of 24.9±1.2kg, were randomly assigned to five diets: positive control (diet with 200ppm antibiotic); negative control (diet without growth promoter); and diets with 100, 500, and 1,000ppm of brown propolis ethanolic extract, with seven replicates of two piglets each. The duration of the experimental period was 35 days. The diets did not influence (P>0.05) daily feed intake, daily weight gain, final weight, and feed conversion of animals. The bacteriological profile of the nasal swab presented a predominance of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antimicrobials; Diarrhea; Ethanolic extract; Vegetable extract.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018000100702
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